|Crif Dogs was inspiring.|
So why not make your own sauce?
At Crif Dogs, I had a fantastic dog with something that resembled salsa sauce and a sour cream sauce. That's where I began.
First up was a tomato based sauce. I added garlic, basil, onion and tomatoes, everything very finely chopped. I also included salt and cayenne pepper, a tiny drop of vinegar before I ran it a round or two with the handheld blender.
Next up was the sour cream sauce. A couple of table spoons sour cream. Again with garlic, salt and a serious amount of black pepper. This one also had thyme.
And that was it. Definitely my new favorite way of eating hot dogs! Use them one at the time, or simultaneously. Enjoy your dogs!